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Our recipes

Food becomes a full sensorial experience on the river lake, in the elegant dining halls of Grand Hotel Majestic in Pallanza or under the outdoor porch facing the Borromean Gulf. Chef Danilo Bortolin's creations are up-to-date new flavors combining local goods to old recipes, in this section of the website you have a chance to know some of the Chef's secrets and try experience the preparation yourself to surprise your guests.